Malt Master Brian Kinsman has proven that traditional whisky casks can be seasoned in an non-traditional way. Collaborating with a local Speyside craft brewer, Brian created a bold and zesty IPA craft beer to imbue our rich oak casks with extra hoppy notes. The experiment resulted in the first single malt whisky ever finished in craft IPA casks.
This expression is imbued with unique zesty citrus notes of ripe green apple, William’s pear and spring blossom. It is complimented by the subtle tang of fresh hops followed by a long lasting sweetness.
This malt is proof that remarkable feats can be achieved when great people get together.
An elegant harmony of fresh green apple, William’s pear and spring blossom. Complimented with Aromatic hops and fresh herbs.
Vibrant with a zesty citrus note followed by creamy vanilla and a hint of fresh hops.
Enduring sweetness with an echo of green hops.