In the heel of Italy, Manduria is considered the birth place of the native Primitivo grape, and as well as making high quality examples of Puglia’s most famous vinous export, the co-operative is well versed in producing fascinating whites from Fiano and Verdeca.
Temperature controlled fermentation at 15° C and aged in stainless steel vats.
No oak treatment
Straw yellow in colour, the nose shows aromatic white flowers mixed with citrus notes as well as pear and pineapple. Dry on the palate this is fresh and mineral like.
Incredible with baked pastries, croissant, but anything with acidity/ lemon flavours.